Tuesday, December 16, 2008

chicken curry recipes

Chicken is our nations most popular meat however when it comes to the barbecue it's probably less popular because people are more concerned to ensure that the meat is properly cooked. I've known some even to pre-cook chicken in the microwave first but this really isn't necessary.

There are many cooking methods, here are some tips on how to make your meals rise up and taste great.

* Coat grate with vegetable cooking spray, or brush with cooking oil to prevent food from sticking.

* Prepare your grill by rubbing it down with oil before you grill so that the meat doesn't stick to it.

* If you are cooking steaks you want the grill to be super hot so that you sear the steak on both sides to lock in the juices, then keep flipping your steaks a couple of times until they are done.

* Marinating gives flavors to your meat, it is composed of seasoning, acid and oil.

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